An annual slender stemmed vine, twining or climbing by coiled tendrils. All parts produce a strong, unpleasant smell.
Weed Category: |
Other invasive plants Invasive plants that are not prohibited or restricted invasive plants, but are known to spread readily and cause negative impacts, within the region.
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Weed: | Yes |
Form or habit: | Vine (Climbing, Twining or groundcover) |
Family: | Cucurbitaceae |
Leaf: | Simple Alternate Alternate orbicular in outline, to 150mm across, deeply palmately divided into 5-7- pointed lobes with scalloped margins, mid-green and soft textured; stalk 30-50mm long. |
Flower conspicuous: | Conspicuous |
Flower colour: |
Yellow |
Flower description: | Yellow with 5 petals, about 20mm wide, solitary male or female flowers borne on stems to 50mm long in the leaf axils. |
Fruit conspicuous: | Conspicuous |
Fruit colour: |
Orange, Red |
Fruit: | Fleshy |
Fruit description: | Fleshy reddish orange pendulous capsules, 30-120 x 20-30mm, tapered at both ends, ridged and warty; bursting open on maturity. Seeds are small, black and surrounded by a scarlet-red fleshy aril. |
Habitat: | |
Distribution | |
Food source for: | |
Toxicity: | No toxicity known |
Origin: | Pantropic |
Notes: | Spread by: animals, birds and humans. Invades/threats: sugarcane crops, rainforest margins, creek bank and coastal communities, unmanaged land, roadsides and gardens. Notes: introduced to Australia and now widely naturalised. Used in Asian cooking for its bitter taste; has many medicinal uses. The red flesh is reported to be edible but seeds shouldn’t be eaten. Environmental weed. |
Information sources: | Mackay Regional Pest Management Group (2018) Weeds of the Mackay Whitsunday Region Second Edition. |